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        Foxes Island Cellar Door Recommended on Trip Advisor


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         Certified Sustainable Producer Winegrowing New Zealand NZ Wine





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Vegan Friendly
Indigenous Ferment


Foxes Island Pinot Noir Vegan

Since 1993, Foxes Island Pinot Noir has been the flagship of the highly respected house under the direction of international winemaker John Belsham.  

With a commitment to cellar ageing prior to release, Foxes Island Pinot Noir is always a standout. Powerful. Elegant. Seductive.

From the great 2013 vintage, the Estate Pinot Noir was naturally fermented by the yeasts in our vineyard and aged in small French oak barrels. The wine is very present in the glass with an elegant structure wrapped in dark velvety aromas and textures.

The wine will continue to unfold over time, making this wine a delight to drink over the next ten to fifteen years (2020-2025) 

Crafted with conscience and a gentle hand in winemaking, this wine is vegan friendly.


Product Videos

Foxes Island 2012 Estate Pinot Noir Release (00:10)
Founded in 1992 by John Belsham, Foxes Island. Today, the winery is highly regarded for offering a wide selection of cellar aged wines on release; Pinot Noir, Chardonnay, Sauvignon Blanc and Riesling.
  • Foxes Island 2...
    Founded in 1992 by John Belsham, Foxes Island. Today, the win...

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